FAQs

Welcome to our FAQs, where we answer your most common questions about our wedding cakes, celebration cakes and how we work.

From design details and booking timelines to added extras, we’re here to design and create your dream cake. If you have more questions, feel free to reach out to our team at any time.

four single tier vintage colourful cakes

FAQS

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FAQS 🎂

Our most popular asked cake questions

Allergen Information

Gluten Free Bakes

Unfortunately we cannot offer Gluten Free bakes as we do not have a separate bakery which we can handle gluten free flour in, the risk of cross contamination currently is likely.

Common Allergens

All Cakes and bakes are made in a bakery that handles allergens on a daily basis so all bakes may have traces of Nuts, Gluten, Eggs, Soy, Milk. For detailed allergens or ingredients please enquire.